Bistro Menu
Appetizers
| Seared Tuna*Sushi grade tuna rolled in sesame seeds, seared and served with a sesame ginger dressing, spicy sriracha sauce and seaweed salad. | $9.99 |
| Artichoke cakes with red pepper coulisHandmade artichoke cakes layered with spinach and smoked bacon paired with a roasted red pepper and basil coulis and creamy béchamel sauce | $7.49 |
| Fried CalamariMarinated calamari floured and fried to order with a side of marinara sauce. | $8.99 |
| Mango ShrimpSeared tiger shrimp in a hot mango butter sauce made with diced mango, tomato, red onion, fresh herbs and orange juice | $8.99 |
Soups and Signature Salads
| Lobster BisqueA rich creamy soup with sherry and pieces of lobster. | $6.50 |
| Soup of the DayAsk your Server about today’s soup specials | $6.25 |
| Side SaladHouse salad or Caesar salad 2, Side blue cheese & walnut | $3.50 |
| Blue Cheese & Walnut SaladMixed greens topped with caramelized walnuts, blue cheese, mandarin oranges and dried cranberries served with a raspberry walnut dressing. | $8.99 |
| Crab Cobb SaladCrisp artesian greens topped with grape tomatoes, diced European cucumbers, red onion, chopped egg, bacon, blue cheese crumbles, sliced avocado and topped with jumbo lump crab meat and choice of dressing. | $10.99 |
| Caesar SaladCrisp romaine lettuce tossed in a creamy Caesar dressing, topped with fresh herb croutons and grated parmesan cheese | $6.99 |
| Tropical Edamame SaladArtisan greens, cucumber, tomato all topped with a marinated mix of corn, chick peas, dried cranberries and edamamae (soy beans) | $8.99 |
| -- Add grilled chicken $2,shrimp $3.75,Blackened basa $4,Seared Ahi-Tuna* $5 |
Burgers and Gourmet Pizzas
| Kobe Burger8oz American Kobe Beef grilled to order. | $10.99 |
| Prime Burger8oz Prime Beef grilled to order. Burgers come with your choice of potato salad or fries. Onion rings add 2 Create your own Burger .50 ea— Swiss, provolone, mozzarella, cheddar .75 Blue Cheese crumbles, Bacon, grilled onion & sautéed mushrooms. | $8.49 |
| Fish & ChipsCornmeal dusted Basa with home-made remoulade sauce & French fries | $10.99 |
| Meat LoversPepperoni, Salami, prosciutto, sausage and marinara | $8.99 |
| MargaritaFresh tomato, roasted garlic, basil and fresh mozzarella cheese | $7.99 |
| Spinach & ArtichokeFresh Spinach and artichoke hearts over white sauce and fresh mozzarella | $7.99 |
| Seafood marinara PizzaShrimp & Crab with fresh mozzarella and slices of tomato over marinara | $9.99 |
| Create Your Own PizzaChoose your sauce and toppings. (4 topping max recommended .50 each) Salami, prosciutto, sausage, pepperoni, bacon, spinach, tomato, sundried tomato, mushrooms, onions, olives, blue cheese, extra mozzarella | $ 6.99 |
| --Add to any pizza - grilled chicken $2, shrimp $2.5, Lump crab $3 |
Entrees
Served with fresh bread & “chef’s butter”. Steak, Seafood & Chicken entrees also include sautéed vegetables and side item.
| Peppercorn Rum N.Y. Strip12oz center cut choice New York Strip rolled in fresh cracked pepper pan seared and topped with a brown butter rum sauce. | $18.99 |
| Grilled Sirloin10oz Choice cut beef cooked to order topped with herb butter. Top it!!!- Scallops, Grilled Shrimp, Lump Crab, Blue Cheese & Balsamic Glaze | $15.99 |
| Pan-Fried Mahi-Mahi with Mango Beurre BlancWild Mahi-mahi filet lightly breaded and paned fried then topped with a mango beurre blanc and a side of mango avocado salsa. | $17.99 |
| Tuna SteakSushi grade Ahi-Tuna pan seared rare or grilled to order Tuna toppings: Sesame seeds, Blackened seasoning, Caribbean Jerk | $15.49 |
| Mango ShrimpSeared tiger shrimp in a hot mango butter sauce made with diced mango, tomato, red onion, fresh herbs and Florida orange juice. | $14.99 |
| Seared Shrimp and ScallopsLarge sweet sea scallops & succulent tiger shrimp. Served over hot mango butter salsa. | $16.49 |
| Mango ChickenScaloppini chicken coated with a panko breading, pan seared and smothered with a mango beurre blanc and a side of fresh mango avocado salsa. | $13.99 |
| Chicken MarsalaScaloppini chicken breast topped with fresh mushrooms in a rich marsala wine & veal demi-glace sauce | $12.49 |
| Garlic & Herb RisottoEntrée sized portion of our most popular side item with grilled chicken 11.99 or as a seafood risotto - crab, shrimp and sea scallops | $15.99 |
| Seafood PastaLump crab meat, tiger shrimp and sea scallops with fresh tomatoes and herbs served with marinara, white sauce or scampi over linguine. | $15.99 |
| AlfredoCreamy butter parmesan sauce served over linguine. 10.99 With chicken 13.50 or shrimp | $14.99 |
Desserts
| Toasted Coconut Cream BruleeChef Scott’s specialty Dessert | $5.99 |
| Keylime pieA traditional Florida dessert | $5.49 |
| Apple blossomperfectly portioned serving of classic apple pie wrapped in a flaky puff pastry topped with a cinnamon sprinkle crumb | $4.99 |
| Panna CottaTranslates into “Cooked Crème” so silky-smooth it slips down beautifully at the end of a meal. | $4.99 |
| Molten Chocolate Lava Cake A Chocolate lovers dream. Dark chocolate bunt cake with a chocolate truffle center served hot. | $6.99 |
| -End your night with an Espresso, Cappuccino or Latte. Our Cuban style espresso beans are roasted locally in Ybor City and delivered no more than two days after. That’s a fresh cup. |
Phone: 813-641-2685
Restaurant Hours
Lunch |
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| Monday - Saturday | 11am - 3pm |
Dinner |
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| Monday- Saturday | 3pm - 10 pm |
| Sunday | 2pm - 8:30pm |
Sunday Brunch |
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| Sunday | 10am - 2pm |